Year 8 Creative Cookery - British Egg Week

A small but enthusiastic group joined Mrs Cowell in the kitchen on Wednesday after school to celebrate British Egg Week by making egg fried rice. 

For some of the Year 8s, it was the first time they had cooked any meat or rice, so there were lots of skills to practice.

Vice Principal and Food Technology Teacher, Mrs Cowell said, "The girls all enjoyed the meal so much that they decided to sit down and have a little bit before cleaning up which they all did 'eggcellently'."

The next Creative Cookery session is exclusively for Year 7 pupils on Thursday, 9 November.  See details in the newsletter or the year group Teams.  Pupils who would like to have a go should send Mrs Cowell a message on Teams Chat.